Pathyakshadhatryadi Kashayam is a classical Ayurvedic decoction primarily indicated in disorders of the head, eyes, ears, nose, and oral cavity. This formulation has gained prominence as a practical alternative to ghrita-based therapies traditionally advised for head-related conditions, especially in individuals who are unable or unwilling to consume medicated ghee. The formulation is also referred to […]

Dasamoola Kadutrayam Kashayam is a classical Ayurvedic decoction extensively used for the management of respiratory complaints such as breathing difficulties and cough and musculoskeletal concerns such as chest pain, shoulder, neck and backache in the Kerala Ayurveda tradition. The formulation combines Dashamoola (ten roots known for Vata-Kapha pacifying and anti-inflammatory actions) with Kadutrayam (Trikatu), along

Aragwadhadi Kashayam is a classical Ayurvedic decoction prepared using the herbs belonging to Aragwadhadi Gana as described in Ashtanga Hridayam (Shodhanadi Gana Sangrahaneeyam). It is primarily indicated in conditions dominated by Kapha and Pitta dosha imbalance. This formulation is traditionally used as a Shamana Kashayam with a strong cleansing and purifying action, especially useful in

Sukumaram Kashayam is a classical Ayurvedic herbal decoction widely practised in the Kerala tradition. The term “Sukumara” in Ayurveda denotes delicacy, gentleness, and suitability for individuals with sensitive constitution. True to its name, Sukumaram Kashayam is specifically designed for patients with delicate Koshta (bowel sensitivity) and weakened Agni, where stronger Vata-anulomana formulations may not be

Gandharvahasthadi Kashayam is a classical Ayurvedic herbal decoction described in the authoritative Kerala Ayurvedic text Sahasrayogam. It is primarily indicated for disorders arising from severe derangement of Vata dosha, especially when associated with constipation, abdominal distension, dryness, pain, and obstruction of Apana Vata. The formulation derives its name from Gandharvahasta (Eranda / Castor plant), which